Who hasn't enjoyed Japanese cuisine! Currently, Japanese cuisine has become one of the culinary attractions that is booming. In almost every big city, many restaurants have sprung up that offer Japanese cuisine. In fact, this Japanese cuisine has aroused the taste buds of our people so that it has many fans. Japanese cuisine is loved by children and the elderly.

Japanese cuisine does offer different flavors, but the taste can arouse the taste buds. The high number of Japanese food lovers makes this food business increasingly taken into account. Japanese food business opportunities in Indonesia are indeed able to attract culinary business people.

Japanese Food Inspiration

There are a number of Japanese foods that are commonly sold and loved by Indonesian people. What are they? Here are some of them.

1. Takoyaki

Takoyaki is a famous and popular Japanese food. These are small, round balls made from flour dough mixed with pieces of octopus (octopus) cooked in a special mold for takoyaki. 

Takoyaki prices in Indonesia are also sold at affordable prices so that they can be enjoyed by various groups.

2. Ramen

Ramen is a popular noodle dish originating from Japan. It consists of wonton noodles prepared in a rich sauce, plus various additional ingredients such as meat, vegetables, eggs, and spices.

3. Dorayaki

Doraemon fans must be familiar with this dish. Dorayaki is a traditional Japanese dessert or snack.

This food is made from two sweet, round pancakes filled with sweet jam, usually red bean jam (anko) or cream jam. The two pancakes are then put together to form dorayaki.

4. Room

For noodle lovers, this dish is really worth trying because of the fresh taste of the noodles combined with the delicious sauce.

Soba is a type of Japanese noodle made from buckwheat flour. This is a popular dish and is often served in the form of long, thin, brown noodles.

5. Kakigori

The next Japanese food business idea is kakikori. Kakigori is a traditional Japanese dessert consisting of shaved ice served with a variety of sweet syrups and toppings.

Kakigori is a popular summer dish in Japan to beat the hot weather.

Kakigori is usually served in a large bowl or glass. The soft shaved ice is then drizzled with various flavored syrups

6. Yakitori

If Indonesia has satay, then Japan has a similar dish called Yakitori. This dish is similar to satay, namely the meat is cut on skewers and then directly grilled over a fire. However, in Japan, Yakitori is not only meat, vegetables and fruit can also be used as satay.

7. Okonomiyaki

You could say this dish is Japanese martabak, because at first glance the shape and method of making it is similar to typical Indonesian salted martabak.

Apart from that, the main ingredients are flour and eggs. This dish has a rich taste because it is equipped with various toppings, such as vegetables, seafood or sliced ​​meat.

8. Sashimi

Sashimi is a Japanese dish consisting of thinly sliced ​​raw fresh fish, seafood, or other raw meat served without cooking. This is one of the most popular dishes in Japanese cuisine.

9. Sushi

Who doesn't know this dish? Almost Indonesian people seem to know this dish. Rice rolls filled with fish or other seafood and then covered with seaweed. This food is very delicious and practical to eat, so it has lots of fans in Indonesia.

10. Bento Set

Bento is a Japanese food consisting of various dishes neatly arranged in a lunch box called a “bento box”. Bento sets are a popular lunch concept in Japan, where different dishes are placed separately in one lunch box.

That is information about Japanese food business opportunities in Indonesia as well as some inspiration for food that is often sold. If you like cooking, then there's no harm in turning your hobby into a place to make money by opening a Japanese food business. SOURCE

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